spoilage
英 [ˈspɔɪlɪdʒ]
美 [ˈspɔɪlɪdʒ]
n. (食物的)变质，腐败
COCA.29626
牛津词典
noun
- （食物的）变质，腐败
the decay of food which means that it can no longer be used
柯林斯词典
- (通常指食物)腐败，变质，变坏
Whenspoilageoccurs, something, usually food, decays or is harmed, so that it is no longer fit to be used.
英英释义
noun
- the act of spoiling something by causing damage to it
- her spoiling my dress was deliberate
- the process of becoming spoiled
- the amount that has spoiled
双语例句
- When milk is stored before pasteurization or further processing bacteriological spoilage can occur.
牛乳在进行巴氏杀菌和进一步加工之前，也可能发生细菌性变质。 - Originally, packages were designed mostly for their functional value: they protect products from damage or spoilage.
最初，包装大多是为他们的功能性价值而设计的：他们保护产品不受损伤。 - These threats include both naturally-occurring spoilage bacteria and pathogens.
这些威胁包括自然发生的细菌和其他病原体导致的变质。 - Microbial growth in foods can result in either preservation or spoilage, depending on the microorganisms involved and the food storage conditions.
在食品中微生物生长的结果或者是使食品得以保藏或者是变坏，主要取决于食品中含有的微生物及其贮藏条件。 - Those concepts of spoilage and vicious circle of ecological environment have been explained.
对生态环境的破坏和恶化等概念作了具体说明。 - Antimicrobial effect of the bamboo shoots juice on food spoilage organism
竹笋汁对食品腐败菌的抑菌效果研究 - Also, microorganisms in the frozen concentrated juices can begin the spoilage process after addition of water.
还有在冷冻浓缩的果汁中，微生物引起的变质过程是在添加水之后发生的。 - Often spoilage microorganisms have specialized enzymes that help them weaken and penetrate protective peels and rinds, especially after the fruits and vegetables have been bruised.
腐败微生物经常有专用的酶，它可以帮助它们减弱并穿透保护性的果皮和外壳，特别是在水果和蔬菜被损伤口。 - How do salt and sugar prevent microbial spoilage?
为何盐和糖可防止微生物腐坏食物？ - It is very important to the quality of final product to know the information about beer spoilage microorganisms.
通过了解啤酒酿造中微生物的污染情况，可以有助于我们生产高质量的啤酒产品。